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Pre-Prohibition Lager
This episode is sponsored by Yakima Valley Hops who offer brewers of any scale the highest quality hops fresh from the source. Check out their wide selection and place your order today at [ 🔗 klikk‼️ ]! Pre-prohibition lager harkens back to the late 1800s, crafted by German immigrants who brought their European-style brewing techniques to America and adapted them using local ingredients such as 6-row barley and corn. Brülosophy contributor Will Lovell has put his unique spin on this beer with a Short u0026 Shoddy approach where he employed an abbreviated mash and boil. Can such a quick process truly do justice to this historical beer style? To answer that, we invited 25 participants to taste and rate Will s creation! SUPPORT BRÜLOSOPHY Patreon: [ 🔗 klikk‼️ ] Affiliate links: [ 🔗 klikk‼️ ] CONTACT: [email protected] :::: Besøk min YouTube-kanal @ The Brülosophy Show ( [ 🔗 klikk‼️ ]] )
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